Eat, Drink, Meet & Party
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Soup of the day (V)
With warm bread
Crispy calamari
Served with curried mayo and two way mango
Bao bin
Crispy chicken or crispy belly pork, served with siracha mayo
Feta stuffed arancini balls (V)(VEA)
Siracha mayo and pea shoots. Vegan option
Creamy garlic mushrooms (V)
Served with Parmesan, rocket on toasted sourdough
BBQ brisket loaded nachos
Slow cooked pulled brisket, cheese, jalapenos and slaw
Chicken Caesar salad
Bacon, anchovies and crispy croutons
Lamb kofta with feta salad
Served with tzatziki and flatbread
Halloumi dressed salad (V)
Vegan option
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
Mixed grill with egg
10oz Sirloin steak
18oz Cote de beouf
10oz Gammon with egg
Add sauce:
Peppercorn, blue cheese, beef dripping
All steaks are gluten-free without onion ring.
Pressed pork belly (GF)
Sweet potato puree, rosti, pak choi and Asian soy, ginger and garlic drizzle
Pan fried chicken supreme (GF)
Dauphinoise potatoes, tender stem broccoli, vine tomatoes and salsa verde
Catch of the day (GF)
Crushed new potatoes, vine tomatoes and salsa verde
Pea, asparagus & feta risotto (GF)
Parmesan and pea shoots. Vegan option
Proper pie of the day
Homemade chips and mushy peas
Day boat fish & chips
With mushy peas and tartare sauce
Served 12 noon to 4:30pm Tuesday to Saturday only.
Club sandwich
Served with chips
BLT
Served with chips
Grilled chicken
Served with chips
Fish finger
Served with chips
Prawn marie rose
Served with chips
Scampi Chips & mushy peas
Sausage Mash, peas & gravy
Deep fried halloumi Chips & mushy peas
Creamy garlic mushrooms
Served with Parmesan, rocket on toasted sourdough
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF)
With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
£5.50 or £6.95 with a soft drink and ice cream.
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy
Scampi, chips & peas
Chicken goujons chips & peas
Beef burger & chips
Mini fish, chips & peas
Starters
Bread, olives & oils (V)
Garlic bread with cheese (V)
Micklebring honey chipolatas
Homemade soup (V)
With warm bread
Yorkshire puddings & gravy
Crispy calamari
Served with curried mayo and two way mango
Roast Dinners
Our roast dinners are served with creamy mash, roast potatoes and a vegetable medley of peas, carrots, broccoli and kale, cheesy leeks, Yorkshire pudding, gravy and a choice of the following:
Sliverside beef
Roast pork loin
Herb roasted chicken breast fillet
See specials for any other meat and vegan options. Gluten-free version available, please ask.
Menu
Day boat battered fish
Chips and mushy peas
Proper pie
Chips, mushy peas and gravy
BBQ glazed baby pork ribs (GF)
Skinny fries and slaw
The Grill
All steaks are served with a field mushroom, vine tomatoes, chunky chips and onion ring.
10oz Sirloin steak
18oz Cote de beouf
8oz Fillet steak
All steaks are gluten-free without onion ring.
Burgers
All burgers are served on a pretzel bun with chunky chips, salad and slaw.
Beef, cheese & bacon
BBQ buttermilk chicken
Vegan plant burger (VE)
Burger topper:
Add BBQ brisket
Sides
Chunky chips (V)(GF)
Skinny fries (V)(GF)
Sweet potato fries (V)(GF)
Truffle fries (V)(GF) With Parmesan
Onion rings (V)
Seasonal vegetables (V)(GF)
Mixed salad (V)(GF)
Homemade slaw (V)(GF)
Halloumi fries (V)(GFA)
With sweet chilli jam
Little Fawns
£5.50 or £6.95 with a soft drink and ice cream.
Children’s roast dinner
Toad in the hole
Sausage, Yorkshire pudding, mash and gravy