Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips

Cottage Pie, Peas and Gravy

Scampi, Chips and a choice of Peas

Veggie Fish and Chips (Deep Fried Halloumi) and Mushy Peas

Roast Dinner (please ask for available Meats) with Mash, Vegetables, Yorkshire Pudding and Gravy

King Prawn Salad with Capers, Mixed Leaf Salad and Marie Rose Sauce

Gammon Steak topped with a Free Range Egg, with Chips and Peas

Liver and Onions with Creamy Mash, Peas and Gravy

8oz Sirloin

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

8oz Fillet

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

10oz Ribeye

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

16oz T-Bone

Locally Sourced Meat, Grilled and Served with an Oven Roasted Field Mushroom, Slaw and Chips

Mixed Grill

Lamb cutlets, Pork loin, Gammon Steak, Rump steak, 2 Pork sausages, Chips, Peas and a Field Mushroom

Simply Beef (6oz Homemade Patty) Simply Chicken (Grilled Chicken Breast)

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Fish Finger Burger with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Katsu Burger, Breaded Chicken Breast topped withn Katsu Sauce

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Halloumi Stack Roasted Field Mushroom, Grilled Halloumi, Roast Red Pepper with Lime and Sriracha Mayo

Served on a Pretzel or Brioche Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Plant Based BUrger with Lime and Sriracha Mayo

Served on a Pretzel Bun with Baby Gem Lettuce and Sliced Beef Tomato, with Chips and Slaw

Toppings: Smoked Cheddar, Smoked Bacon, Field Mushroom, Blue Cheese, Beef Chilli

Beer battered Onion Rings (v)

Hand Cut Chips (gf)

Halloumi Fries with Sweet Chilli Dip (v) gfa)

Homemade Slaw

Crushed Baby Potatoes (v) (gf)

Seasonal Greens (v) (gf)

Crusty Onion Bread

served with Hummus and olives

Sloppy Joe Nachos

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Yorkshire Pudding and Onion Gravy

6 Garlic Dough Balls with Sriracha and Lime Mayo

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meat, Pate, Cheddar, Brie, Scotch Egg, Piccalilli and Crusty Bread

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie, Stuffed Bell Peppers, Piccalilli and Crusty Bread

Roast Sliced Silverside of Beef

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Pork Loin

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Roast Herb Topped Chicken Breast

served with creamy mash, roast potatoes, Yorkshire pudding, carrots, cheesy leeks, broccoli and gravy

Vegan Sausages

served with roast potatoes, carrots, seasonal greens and vegan gravy

Salmon Fillet

with Creamy mash, Roast potatoes and vegetables

Small Roast Dinner for Children

Beer Battered Haddock Fillet, Chips and Mushy or Garden Peas

Scampi, Chips, Mushy or Garden Peas

Smokey Pulled Beef Chilli, served with Basmati Rice, Nachos, Jalapenos and Soured Cream

Harty Homemade Pie, Please ask server for todays special

Served with Mash or Chips, Mushy or Garden Peas and Gravy

Spinach, Chickpea and Potato Balti (ve) or add Chicken Breast

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Potato and Cauliflower Vegan Pie with Chips peas and Gravy or Sunday Lunch Sides

Salads

Please ask for Todays Specials

All Grill and Burger Menu

Please See On The Grill Menu for Details

Sausage, mash, peas and gravy

Chicken Goujons. peas and chips

Scampi, chips and peas

Pizza and Chips

Beef or Chicken Burger with chips

Todays Pie with Chips peas and Gravy

Mini Fish and Chips with Peas

Broccoli and Stilton Soup with Floating Garlic Dough Balls

Brie and Cranberry Stuffed Field Mushroom on a Bed of Rocket

Crab and Smoked Salmon Tart served with a side Salad

Pan Seared Seabass Fillets

Served with Crushed Baby Potatoes, Tenderstem Broccoli and a White wine and Dill Cream Sauce

Sausage Stuffed Turkey Breast Wrapped in Bacon

Served with Glazed Sprouts, Honey Roasted Carrots and Creamy Mash with Red Wine Gravy

Surf and Turf

Sirloin Steak, Topped with King Prawns in a Garlic Butter Sauce, Served with Chips and Peas

Vegetable Wellington (vegan adaptable)

Mixed Mushrooms and Seasonal Vegetables Wrapped in Puff Pastry, Served with Honey Roasted Carrot, Glazed Sprouts,Creamy Mash and Red Wine Gravy

Spiced Apple Pie

Served with Custard, Brandy Cream, Cream or Ice-Cream

Pecan and Caramel Chocolate Brownie

With Brandy Cream

Mince Pie Cheesecake

served with Brandy Cream

Coffee and Chocolate to Finish

Mixed Olives, Crusty Bread and Hummus

6 garlic Dough Balls with Sriracha and Lime Mayo

Yorkshire Pudding and Rich Onion Gravy

Blue Cheesy Mushrooms with Crusty Bread

Mussels cooked in White Wine with Chilli and Coriander and Crusty Bread

Nachos topped with Pulled Beef Chilli, Cheese, Jalapenos and Soured Cream

Homemade Sweet Chilli Sausage Scotch Egg, with Piccalilli

Chacuterie and Cheese Sharing Board

Pork Pie, Antipasto Meats, Pate, Cheddar, Brie, Scotch egg, Piccalilli and Crusty Brea

Vegetarian Sharing Board

Olives, Hummus, Falafel, Cheddar, Brie,Stuffed Bell Peppers, Piccalilli, Crusty Bread

King Prawn with Marie Rose Sauce

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Mature Cheddar with Pickle and Salad

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Prosciutto, Brie and Cranberry

Sandwich Served with Salad, Slaw and Hand-Cut Chips

Lancashire Lamb HotPot (gfa) Succulent Lamb cooked Low and Slow, with Carrots, Onions, Sliced Potatoes and delicious Gravy

Served with Tenderstem Broccoli and Crusty Bread

Todays Pie

Served with Hand-Cut Chips or Mash, Petit Pois or Mushy Peas and Gravy

Chicken Balti with Coconut Rice (gfa) Chickpeas, Spinach and Potato

Served with a Naan Bread and Mango Chutney

Hunters Chicken (gf)

Grilled Chicken Breast, topped with Cheddar and Bacon, with Bbq Sauce on the side, Chips and Slaw

Katsu Chicken Curry and Coconut Rice

Crispy Chicken Breast Sliced Served over Coconut Rice topped with Katsu Curry Sauce

Smokey Pulled Beef Chilli and Rice (gfa)

Served with Tortilla Chips, Jalapenos and Soured Cream

Pan Seared Salmon Fillet (gf)

Served with Baby Potatoes, Tenderstem Broccoli, topped with a lemon cream butter sauce and Shrimps

Moonshine Beer Battered Haddock Fillet and Chips

Served with a choice of Peas and Tartare Sauce

Mussels cooked in White Wine, with Coriander and Chilli (gfa)

Served with Crusty Bread and Hand-Cut Chips

Spanish Chorizo and Seafood Stew (gfa)

Salmon, Haddock ,Mussels and Prawns in a rich Tomato Sauce with Crusty Bread

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Todays Quiche with Chips, and Slaw

Grilled or Crispy Breadcrumbed Fried Breast with Ranch Dressing

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Prosciutto, Brie, Fig and Walnut (g)

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

King Prawn with Capers and Marie Rose Sauce

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Grilled or Deep Fried Halloumi

Mixed Leaf Salad, Tomatoes, Cucumber, Red Pepper

Spinach, chickpea and Potato Balti (ve) (gfa)

Served with Coconut Basmati Rice, Naan Bread and Mango Chutney

Veggie Fish and Chips

Deep Fried Halloumi with Mushy Peas

Potato and Cauliflower Vegan Pie

Served with Chips, Peas and Vegan Gravy

Plant Based Burger on a Pretzel Bun with Lettuce and Tomato

with Vegan Sriracha and Lime Mayo served with Chips and Slaw

Cumberland Sausage Ring with Mash, Peas and Gravy

Beer Batter Haddock and Chips with a choice of Peas

Quiche of the Day with Salad, Slaw and Chips